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Hors D'oeuvres Platter


Choose up to 3.  20 of each, 60 pieces in total.


Warm Ratatouille & Goat Cheese Tart, thyme, olive oil
Truffle Chicken Salad, phyllo, chives
Salmon Tartare, crème fraiche, lemon, toasted seeded ficelle
Mini Quiche, lorraine, bacon, leeks, gruyere
Charcuterie Skewers, serrano ham, comte, olives, hot saucisson
Beef Carpaccio, truffled egg salad, baguette, arugula
Duck Confit Rillette, french lentil, shaved brussels sprouts
Red & White Endive Spears, asian pear, pistachio, goat cheese
Edamame Crostini, roasted beet, walnuts brittle, arugula
Shrimp & Lobster Toasts, herb aioli, lemon
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